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Daylight Donuts

-About-

In 1954, Tommy and Lucille Day set out to create a new kind of donut mix — one with a distinctively light texture and flavor. The Day’s light donut recipe became Daylight Donuts. And over the years, their Tulsa-based enterprise grew into a worldwide network.  

 

-What is special about Daylight Donuts-

There are many reasons why Daylight Donuts has been in business for over 66 years, but the most important is that Daylight Donut Flour Company goes to great lengths to deliver the highest quality ingredients.  All of which, result in the best raised flour mix, cake mix, icing and toppings.  Further, Daylight Flour Company is constantly researching techniques and environments that continue to result in the best tasting donut. 

The Roasterie

One of the most renowned specialty coffee roasters in the nation, The Roasterie stands apart from other specialty and direct trade coffee companies. Nobody else does it like The Roasterie does it. The Roasterie is committed to finding the best green coffee beans from around the world, for a fair price. Those beans are then roasted using a convection air-roasting method instead of the more traditional drum-roasting method, to ensure superior consistency and a tastier, smoother cup of coffee. Quality, freshness, education. That's what The Roasterie story is about. Try any of our coffees and you'll be able to taste and smell the difference our commitment makes.

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